Butternut Squash Ravioli

With the year coming to an end, the season for pumpkin and squash is finally here. I have to say I was practically jumping for joy when I saw the first cardboard box filled with butternut squash at Trader Joe's. With Halloween past and Thanksgiving just around the corner, I can't help but think of all the delicious food to be made and eaten during this holiday season. My first stop? Butternut squash ravioli -- creamy yet sweet filling, with a savory and crunchy sauce to accompany. Using fresh pasta sheets is what truly puts this recipe on the map.