Amazon prime day rolled around the corner a couple weeks ago and I was able to get my hands on a much awaited Instant Pot. I've had my eye on this thing since my friends Marilyn and Wesley got one a few months back. They are some of the biggest foodies and best cooking couples I know and so if they have one, you know it's gotta be good. And as expected, this new gadget was magical--it can do 7 different things but is the size of a simple rice cooker!
The first recipe I wanted to try out was peach balsamic chicken. With fresh peaches from Jen's garden and fresh basil from my own kitchen bay window, this recipe came out wonderfully, thanks to my trusty instant pot of course. While I made this recipe in the instant pot it can easily be made in a skillet on the stove as well.
